Guide du restaurant

Duties include but are not limited to: assist in creation of daily lunch/dinner specials as well as set menu, set up and stock line with all supplies. Cooking menu items in cooperation with the rest of the kitchen staff. Competitive pay, depending on experience (experience not required but preferred). **Looking to fill position immediately at Fortville location (215 S Main Street) AND Fishers/Geist location (10410 Olio Road).

BLT sliders with a twist: fried tomato, herb aioli + spring mix (and of course 🥓)! Served with fresh clam chowder.

Happy Friday!

Chicken Gyros + Greek potato wedges. Yes please.

These jerk steak tacos + candied pineapple salsa will take your taste buds straight to the Caribbean 🏝

Heads up!

Back at it! Blackened steak burrito with blue cheese sauce, lettuce, crispy onions, tomato + chips.

Merry Christmas Eve🎄Both locations will be closing at 8pm and be closed all day tomorrow. Happy holidays to all of you!

Lobster bisque + lobster roll are back today! #perfectcombo

Chicken tacos FTW 🌮

Jane’s Pies are back to make Christmas easier + more delicious! 🥧 • Last day to order: Thursday, 12/20 • Pickup: Sunday, 12/23 • Order from any of our 3 locations! *Payment due at time of order* • See comments for pricing

We're working on going green and reducing our carbon footprint in any way we can! Starting now, FoxGardin will use only metal straws. Stay tuned to see what other steps we're taking to do our part! #babysteps

Wednesday just got a little better: Hot turkey, jalapeño cheddar, pickled red onion, arugula + creamy parmesan garlic aioli #eatlocal

New seasonal cocktails, new hardware 🙌🏼 Come try the Winter Bourbon Smash + metal straws!

Season's Greetings from Main Street Fortville✨Don't forget gift cards make great gifts for anyone on your list! #shopsmall #shoplocal

New appetizer alert! Conch bites with charred celery remoulade + cilantro. Get in to try them and let us know what you think! #trysomethingnew

We’re throwin it back to the Ball State days folks...these two fools will be behind the bar Friday night! What could possibly go wrong?! Not to mention it’s a Levi Driskell music night. You’ve been warned. #helpusall #maybesomefireball

PEI mussels are back for a limited time! Served in a stone ground mustard cream broth🍴

Taco Tuesday 🌮 fish tacos with a twist: mango salsa + sour cream drizzle...YUM!

We're working on going green and reducing our carbon footprint in any way we can! Starting now, FoxGardin will use only metal straws. Stay tuned to see what other steps we're taking to do our part! #babysteps

You’ve been asking for it, and we listened! Jake’s Unconventional Chili (with peanut butter + cheddar) is back! Today only, served with grilled cheese. Get it while ya can, folks! #eatlocal

Cutting into this 36 day aged Prime Ribeye! Check our story out for the finished product!

Head out to the Nickel Plate District Amphitheater tonight to see Houndmouth, Mt. Joy, and Liz Cooper & The Stampede...and have a drink with Brittany & Spencer!

Come see us for Kammy's Kause 2018 tickets! $20 and you skip the service fees (not to mention you can pick up lunch/dinner + drinks). This year’s event is going to be one for the books, DO NOT MISS IT! August 11-12 at Hoosier Park Racing and Casino. #bekause Jared Hiner Ashley Hiner Kammy's Ride

It’s cooling off and we’ve got allllll the fans! Come on out!

Look how excited @jakeama1 is for this #humpday lunch special 👀 Buffalo chicken wrap! 👨🏼‍🍳: @chandlerguion